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Pistachio Pesto

INGREDIENTS
Water, pistachio nuts 20%, “Parmigiano Reggiano DOP” cheese (milk, salt, rennet), extra-virgin olive oil, cream, butter, pecorino cheese (sheep’s milk, salt, rennet), skimmed milk in powder, maize starch, lemon juice, salt, black pepper.
WEIGHT 150g
SHELF-LIFE 60 days
NUTRITIONAL VALUES ON AVERAGE 
for 100 g of product:
 
Energy
 977 kJ - 236 kcal
Fat
20 g 
of which saturated
4,6 g
Carbohydrate
6,9 g
of which sugars
4,8 g
Protein
 6,4 g
Salt
 1,4 g
 
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